Rajma Masala

Rajma Masala

Rajma Masala

curry

Net weight - 285 g

Regular price ₹ 199
Regular price Sale price ₹ 199.00
Sale Sold out
Taxes included. Shipping calculated at checkout.

Relish the wholesome flavors of Rajma Masala with our Ready-to-Cook kit. It contains a delicious gravy base made with aromatic spices and tomatoes. Just add your boiled kidney beans, cook for a few minutes, and enjoy a hearty, comforting meal. Perfect for a quick yet satisfying lunch or dinner.

Meet our premium Ready-to-Cook kit—one of India’s first. Just combine three pouches for a fresh, home-style flavor elevated by chef-inspired ingredients. Check out the contents of the kit below.

Water, Boiled Kidney Beans (Kidney Beans, Water) (37%), Onion (8%),
Tomato, Sunflower Oil, Butter, Garlic, Ginger, Salt, Mixed Spices.

Servings per container2
Serving size142g (1/2 cups)
Calories 185
Total fat 10g
Saturated fat 3.8g
Trans fat 0mg
Cholesterol 10mg
Sodium 523mg
Total Carbohydrate 19g
Dietary Fiber 5g
Total Sugars 0g
Includes 0g Added Sugars 0
Protein 6g
Vitamin D 3mcg
Calcium 36mg
Iron 2mg
Potassium 91mg

Allergens:Contains: Butter (Milk)

Allergen information: Processed in a facility that also processes nuts, peanuts, wheat, gluten cereals, soy, milk, mustard, sesame, & sulphite

Storage instruction:Store in a cool & dry place.
Once opened, consume immediately or refrigerate for a maximum of two days.
Do not use if the pouch is leaking or bloated.
Not suitable for microwave use.

Shelf life: 1 year

No added preservatives

No added colours

No artificial colours

Non GMO

View full details

Steps

1

Melt 1 tablespoon of butter in a pan over high heat, add the spices from the Spice pouch (small pouch), and sauté for 30 seconds or until fragrant.

2

Over medium heat, add the contents of the Rajma Pouch(large pouch) and 1/3 cup (about 50ml) of water, mixing well.

3

Over medium heat, stir in the sauce from the Base Pouch (medium pouch) and simmer for 2-3 minutes minutes.

Once the gravy has simmered and is well mixed, it's ready to serve. Consider adding chopped cilantro, some cream or a squeeze of lime for a rich, flavorful experience!